🎉 Up to 70% Off Selected ItemsShop Sale
HomeStore

Adisha Moong Dal 1kg

Product image 1

Adisha Moong Dal 1kg

 

    • Most used lentils in Indian cooking.
    • Moong Dal
    • Incredibly versatile legume with mild, nutty flavour.
    • Good source of plant-based protein and dietary fibre.
    • Rich in essential minerals and vitamins including Iron, Calcium, Magnesium, Phosphorus and many B Vitamins including the Folic Acid.
    • Vegetarian and Vegan.
    • Used in the preparation of Arhar Ki Dal, Khichdi, Rasam or Sambar.
    • They're often cooked as a side dish or ground into flour.
    • Moong lentils are yellow with tan jackets, but they're usually sold skinned and split.

Nutrient: Protein(22.61g), Carbohydrates(61.54g), Sugar(0g), Fats(1.82g)

Ingredients: Moong Dal

Allergen: NA

Storage: Store in a clean and dry place

Weight: 1kg

Origin: India

$2.03

Original: $5.80

-65%
Adisha Moong Dal 1kg—

$5.80

$2.03

Product Information

Shipping & Returns

Description

 

    • Most used lentils in Indian cooking.
    • Moong Dal
    • Incredibly versatile legume with mild, nutty flavour.
    • Good source of plant-based protein and dietary fibre.
    • Rich in essential minerals and vitamins including Iron, Calcium, Magnesium, Phosphorus and many B Vitamins including the Folic Acid.
    • Vegetarian and Vegan.
    • Used in the preparation of Arhar Ki Dal, Khichdi, Rasam or Sambar.
    • They're often cooked as a side dish or ground into flour.
    • Moong lentils are yellow with tan jackets, but they're usually sold skinned and split.

Nutrient: Protein(22.61g), Carbohydrates(61.54g), Sugar(0g), Fats(1.82g)

Ingredients: Moong Dal

Allergen: NA

Storage: Store in a clean and dry place

Weight: 1kg

Origin: India

Adisha Moong Dal 1kg | Spice Village